• San Francisco, California
• Food
• 55～80K
• Full Time regular employee
•  To be confirmed

Job Description

【Position】 Specialist- Marketing, Bilingual Chinese (Mandarin/Cantonese & English)
【Summary】 This position supports to develop promotional materials and utilize statistical analyses and strategies to understand, identify, and provide recommendations and solutions to improve marketing strategies.
【Essential Duties】
 Ethnic Marketing:
• Collaborate with cross-functional teams to assist in developing marketing and communications plans for consumer marketing
• Assist in managing company's website for Ethnic Markets
• Assist in Ethnic Marketing campaign
• Assist Ethnic managers on various projects
• Update product catalogs for different markets and vendors
• Creatives and ads design and artworks
• Assist upkeep of the company information depositary
• Assist with approvals for various creative assets for Ethnic Markets
• Review the proposals sent by various ethnic marketing agencies and provide recommendations
General Marketing
• Data analysis
• Assist in creating sales materials
• Assist in creating presentations
【Working Hours, Working style】 Working Hours: To be Confirmed,  Working style: Hybrid
【Working Location】San Francisco
【Salary, Benefit】 55K～80K, Insurance: Medical, Dental, Vision, 401K,
【Holidays】Sat, Sun, National Holiday
【Qualifications】
•Ability to read and write Chinese (Mandarin and Cantonese)
• Experience: 3-5 years of related experience of related job experience or training in the food industry as an Administrative Assistant working with promotional agencies.
•The equivalent combination of education and experience considered. Ability to prioritize and multi-task is a must.
• Excellent verbal and written communication
• Ability to read, analyze, and interpret common directives
• Comfortable with “numbers” is must, experience using pivot tables and V- look ups
• Strong MS Excel, PPT and Word skills
• Strong Photoshop, Illustrator, InDesign and Premiere Pro skills
• Ability to see various trends from numbers, knowledge of different cuisines and enjoyment of various food trends is helpful
 

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